Breakfast · Medium
Cocoa protein pancakes
Soft cocoa pancakes with berries and a cool spoonful of vanilla yogurt.
- Protein
- 34g
- Energy
- 468 kcal
- Carbs
- 55g
- Fat
- 12g
- Time
- 20 min
- Serves
- 1
What you need
Ingredients
Measured for 1 servings.
- 50 goats, blended into flour
- 20 gchocolate protein powder
- 1egg
- 100 mlsemi-skimmed milk
- 1 tspCocoa Powder
- 100 gmixed berries
- 80 gvanilla yogurt
Make it
Method
Whisk the oat flour, protein powder and cocoa together. Add the egg and milk, whisk until smooth and pourable, then rest the batter for 5 minutes.
Warm a non-stick pan over medium heat. Spoon in small rounds, cook until the top shows bubbles and the edges look set, then turn and cook for about 1 more minute.
Serve the pancakes with the berries and vanilla yogurt while warm.
Per serving
Nutrition snapshot
- Protein
- 34g
- Carbs
- 55g
- Fat
- 12g
- Energy
- 468 kcal






