Snack · Easy

Chocolate Peanut Butter Skyr Bowl

Name: Chocolate Peanut Butter Skyr Bowl
Prep time: 6 min
Total time: 6 min
Yield: 4
Ingredients: 880 g Skyr; 60 g Peanut Butter; 40 g Cocoa Powder; 280 g Banana

A chocolate-flavoured skyr bowl with cocoa, peanut butter and banana. Whisk the cocoa into the skyr before adding the toppings.

Protein: 28g
Energy: 334 kcal
Carbs: 33g
Fat: 10g
Time: 6 min
Serves: 4

HalalVegetarian

What you need

Ingredients

Measured for 4 servings.

880 gSkyr
60 gPeanut Butter
40 gCocoa Powder
280 gBanana

Make it

Method

Whisk 40 g cocoa powder gradually into 880 g chilled skyr until no dry lumps remain. Stir in the measured 60 g peanut butter until the mixture is smooth and evenly coloured.
Peel and slice 280 g banana just before serving so it does not brown. Divide the chocolate-peanut skyr into 4 equal bowls.
Top each bowl with one quarter of the banana and serve cold. If preparing the dairy base ahead, keep it covered in the refrigerator and add fresh banana only when eating.

Per serving

Nutrition snapshot

Approximate values per serving; product brands and cooking losses can change them.

Protein: 28g
Carbs: 33g
Fat: 10g
Energy: 334 kcal

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